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Morbier Fermier

Morbier Fermier

Regular price £6.50 GBP
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Rich, creamy and slightly tangy, with a characteristic line of ash running through it.

Morbier Fermier cheese is made in the Jura region of France using unpasteurised cow's milk. Originating in the 19th century, this semi-soft cheese has a creamy texture and a distinctive, earthy aroma. Its flavour is rich and slightly tangy, with a characteristic line of ash running through it. It holds AOP (Appellation d'Origine Protégée) status.

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